Italian cocktails - sage wine

Italian cocktails - sage wine

Details

Difficulty:
3
Time:
Nutrition (per serving)

Calories: 0 kcal

P: 0g | F: 0g | C: 0g
Uomo
Uomo
(Man)
Calories
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Donna
Donna
(Woman)
Calories
Carbs
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A cocktail made with red Italian wine and fresh sage leaves

Ingredients

  • 750 ml (27 fl oz - 3 1/2 cups) vin rosé
  • 3 sprigs of fresh sage
  • strips of lemon zest

Add the sage leaves into the bottle of wine; put again the cap and let rest at room temperature for 8-10 hours.
Then strain the wine and chill for at least 6 hours before serving.
Add a strip of lemon zest in every glass and pour in the wine.
The wine is ready to serve.