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WINES OF ITALY

Contea di Sclafani Rosato - DOC (PDO)

vino rosato

  • Pair wine Contea di Sclafani Rosato with:
    to accompany the entire meal when the meal is composed by salami, main dishes with meat, vegetables and fresh cheese; Spumante can be matched with oysters and fish starter

Production area of Contea di Sclafani Rosato DOC:
municipalities near Palermo, Caltanisetta and Agrigento
Vine selection :
Nerello Mascalese (50-100%)
Colour:
pale rosé lesso or more
Aroma:
agreeable, fine, fruity, fragrant
Taste:
delicate, harmonious, fresh, lively
Minimum alcohol content:
10.5%
Aging:
-
Types:
Spumante (sparkling wine) with min alcholic content 11.5%
Riserva:
-
Serving temperature of wine Contea di Sclafani Rosato:
Serve the wine at: 54° - 57° Farenheit (12°-14° Celsius)