The Best
WINES OF ITALY
Dolcetto d'Asti - DOC (PDO)
- Pair wine Dolcetto d'Asti with:
to drink throughout the meal but ideal with poultry, dumplings with ragout and Italian galantina; Superiore is ideal for stew and roast meat, seasoned cheeses
- Production area of Dolcetto d'Asti DOC:
- hills around Asti
- Vine selection :
- Dolcetto (100%)
- Colour:
- intense ruby red
- Aroma:
- winy, agreeable, characteristic
- Taste:
- bone dry, velvety, harmonious, moderately sour
- Minimum alcohol content:
- 11.5%
- Aging:
- up to 2 years
- Types:
- -
- Riserva:
- Superiore (12.5% - it must age 1 year, therefore up to 4 years)
- Serving temperature of wine Dolcetto d'Asti:
- Serve the wine at: 61°F (16°C)
Author: Loretta Sebastiani
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