WINES OF ITALY

Barbaresco - DOCG (GPDO)

Production area of Barbaresco DOCG:

Pleasant hills rolling northeast of Alba, through Barbaresco, Nieve and Treiso

Vine selection :

Nebbiolo (Michet, Lampia, Rosé 100%)

Colour:

brilliant ruby red turning to maroon with age

Aroma:

intense and pleasant scent of violet and vanilla

Taste:

dry, harmonious, warm and quite tannic

Minimum alcohol content:

12.5%

Aging:

minimum two years and up to ten years for normal

Types:

-

Riserva:

aging at least four years to achieve the Riserva and up to ten years

Serving temperature of wine Barbaresco:

Serve the wine at: 64° - 67° Farenheit, 18° - 20° Celsius opening the bottle at least two hours before servin