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Lemon-flavored salad
(Lemon-flavored salad - Our recipes)

Time: 20 minutes

Salad greens
Apples (Granny Smith)
Extra virgin olive oil
Lemon-flavored olive oil
Salt

easy recipe

Lemon-flavored salad

  Spoon measures are American spoons, that is standard cook's measuring spoons used in USA.
  The best plan is to regard 2 American teaspoons or tablespoons as 1 English teaspoon or tablespoon (eating spoons)

The quantity of salad greens depends on people who eat; you have to decide the number of apple according to your taste. You could use an apple for two people.
Clean and wash salad greens; peel and cube apples. Mix the ingredients in a large bowl and season to taste with salt, olive oil and some teaspoons of lemon-flavored olive oil.

Note
If you aren't able to find lemon-flavored olive oil, you can use some lemon juice.

If you want to combine this dish with other ones for a complete menu,
consult our "Members-only Area".

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