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Dried pasta

This section is dedicated to one of the most important Italian dish: pastasciutta.
Here you'll be able to find traditional recipes and our recipes.
There a lot of recipes for every occasion: easy and difficult recipes, fast pasta, spaghettate ...
The sauces are based on meat, fish, vegetables, tomatoes, pulses, cheese, eggs ...

dried pasta recipes

Traditional recipes


Bucatini, Amatrice-style Chilli pepper penne Fettuccine, Roma-style Italian pasta with radicchio and speck Macaroni, Calabria-style Norma spaghetti Orecchiette, Bari-style Pappardelle with hare sauce		Pasta with cauliflower, Sicily-style Penne with fish sauce, Roma-style Sausage flavored rigatoni Spaghetti carbonara Spaghetti with garlic Spaghetti with "puttanesca" sauce Spaghetti with tuna, Roma-style

Our recipes

Thin noodles with artichokes and ricotta cheese Cocoa tagliatelle with light cream and walnuts Spaghetti with salmon, shrimps and asparagus

Caviar-flavored egg fettuccine Farfalle with peppers & raw prawns Malloreddus with beans and cabbage Penne, baked in foil Penne dressed with pot roast beef sauce Penne with chicken & broccoli Sausage and ricotta rigatoni Sharp vegetarian "spaghetti"		Shrimps and eggs penne Spaghetti with anchovies and capers Spaghetti with squids and peas Spicy spaghetti with pumkin Tagliatelle with smoked sturgeon Tagliatelle with fresh salmon

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last update
2008-02-26
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December 11, 2007

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