Italian appetizers

Italian appetizers.

Italian appetizers are famous all over the world.
In the next pages you'll be able to find a great variety of recipe ideas for a classic Italian antipasto platter: assorted salami combined with pickles, bruschetta, crostini, panzerotti, marinated anchovies, clams, olives, artichokes in oil, Russian salad, seafood salad, carpaccio or other tasteful recipe ideas.
The recipes are divided into two section: the traditional appetizers and our original home cooking.
You'll know how to begin a lunch or a dinner party, Italy-style consulting the next pages.
If you have any problem, !

Traditional Italian appetizers


Anchovies in green sauce Antipasto platter, Umbria-style Baked omelette with aromatic herbs "Bella Rosina" eggs Black & green olives, Italy-style Boiled & marinated beef Bruschetta Caponata, Sicily style Classic Italian antipasto Crostini with sun dried tomatoes Crostini garnished with marinated zucchini Fried & marinated fish Grilled clams Grilled little cuttlefish		Ham rolls with Russian salad Inciocchite clams Marinated raw anchovies Mortadella mousse Orange salad Panzanella, Tuscan marinated bread salad Parmesan ice-cream Prosciutto & melon Rice croquettes, Sicily-style Savoury profiteroles with ewe's cheese Bruschetta (toast) with garlic and tomatoes Bruschetta (toast) with garlic and smoked salmon Tigella and gnocco fritto recipe recipe written by Giovanni da Buttapietra Tomatoes filled with fruit Veal shank salad

Italian appetizers: our original home cooking


Clam chowder Delicate Russian salad		Salami with fresh and dried fruits Tomatoes filled with vegetables

Italian assorted antipasto platter according to the season: our original home cooking


Assorted antipasto platter for th end of summer or the beginning of fall

Appetizers in the Italian way

Italian appetizers.

Traditional Italian appetizers

Italian appetizers: our original home cooking

Italian assorted antipasto platter according to the season: our original home cooking