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Recipe Index

• appetizers
• Italy-style
• canapés
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• savoury pies
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• cocktails
• cocktails
• after dinner
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Cocktail card Type: on the rocks Alcoholic level: alcoholic Basic liqueur: Rosé Vermouth Equipment: shaker Glassware: Old Fashioned Garnish: undecorated

Ingredients
4/6 Rosé Vermouth
1/6 Framboise Marie Brizard
1/6 lemon juice
2 dashes of raspberry syrup
4 teaspoons egg white

How to make it
Place some ice cubes in the shaker and add all the other ingredients. Shake for 6-8 seconds and strain into the glass, left ice included. Serve undecorated. The cocktail is ready.

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last update
2008-01-10
000223

hits since
December 12, 2007